In this episode of APPLIANCE MASTER LIVE – Bill continues this series on ovens.
He talks about the importance of preheating your oven, what actually goes on inside your oven in the process, and how long you should really wait to place your food inside once the preheat light goes off … especially if you are baking something.
He also shares data on how ovens try to keep their desired temperature and how this might differ between oven types.
If you have any questions leave a comment. And if you have any appliance repair needs or concerns, don’t hesitate to give us a call.
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