How your dishwasher works … what you can wash in it and what you can’t … can be very confusing. We are here to help answer the 4 common myths about dishwashers that you might not know.

The 4 common myths are…

Myth #1

Dishwashers fill up with water like traditional washing machines.

Fact #1

Anyone who opens their dishwasher door in mid-wash will see a surprisingly small amount of water – less than a bowl-full in the base of the machine. This is because a dishwasher actually cleans and reuses small amounts of water to be ultra-efficient.

Myth #2

Dishwashers do not clean pots, pans and cookware properly.

Fact #2

Heavily soiled items like pots, pans and cookware should be washed in an intensive cycle with higher temperatures.

Myth #3

Dishwashers use a lot of energy and water.

Fact #3

Using a dishwasher uses less energy and water than handwashing. A modern dishwasher on average uses seven times less water.

Myth #4

Glasses get damaged in the dishwasher.

Fact #4

Glassware is generally suitable for the dishwasher. However, depending on the type of glass and the conditions in the machine, in a few instances the glass may become cloudy.